Responsibilities:
Conducting quality inspections on incoming and outgoing fruits according to established protocols.
Monitoring and evaluating fruit quality based on color, size, weight, and other specified criteria.
Implementing quality control procedures to minimize defects and ensure compliance with industry standards.
Collaborating with production teams to address quality issues and improve processes.
Maintaining accurate records of inspections, test results, and corrective actions taken.
Requirements:
Relevant degree / diploma
Fully bilingual
Previous experience in a similar role within the fruit industry.
Strong knowledge of fruit quality parameters and grading standards.
Attention to detail and ability to work independently.
Good communication skills and the ability to work effectively in a team environment.
Willingness to travel
Own vehicle and valid license
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