Job: Cook at Erisco Foods Limited

Job: Cook at Erisco Foods Limited

Location: Ogudu, Lagos

Job Responsibilities

Cooking and preparing a variety of fresh nutritious meals and other refreshments.
Preparing varieties of native and continental dishes.
Ensuring that appropriate levels of hygiene and cleanliness are maintained in the kitchen.
Taking into account the wishes of clients when planning of menus.
Making sure good nutritional standards are maintained when preparing meals.
Responsible for high standards of food, hygiene, and health and safety.
Purchase and ordering of relevant condiments, vegetable etc.

Requirements

Interested candidates should possess a Bachelor's Degree, HND, SSCE / GCE / NECO or OND qualification.
Candidate must come from Rivers, Cross Rivers or Akwa Ibom State of Nigeria.
Must be skilled in the preparation of both native and continental dishes.
Proven experience as a cook
Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.)
Ability to follow all sanitation procedures
Must be available to work on weekends
Ability to work in a team
Very good communication skills
Excellent physical condition and stamina

Key Competencies and Skills:

Cleanliness
Food preparation
Attention to detail
Target driven
Punctuality


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